B.Sc in Nutrition Science - Course, Fees, Eligibility, Top Colleges, Top Careers

A thorough programme, the B.Sc. in Nutrition Science focuses on the investigation of food and its effects on human health. The science of nutrition will be covered in class, along with topics including how nutrients function in the body, how food affects illness prevention, and how crucial a healthy diet is to general wellbeing. Students who complete this programme will be prepared with the knowledge and abilities needed to seek professions in the food business, public health, and nutrition research, among other fields.