Course Description
B.Tech (Poultry Technology) is a 4 years undergraduate course. The students will be taught various subjects in the discipline of basic sciences, poultry production technology and processing engineering technology, business management and information technology. The course is a blend of practical and theoretical learnings. On completion of the course, one can work as Poultry Farm Manager, Poultry Breeder, Poultry Hand, Poultry Production Supervisor, Feeding Technologist, etc. Applicants can further get into research or become a lecturer.