Master of Hotel Management and Catering Technology - Course, Fees, Eligibility, Top Colleges, Top Careers

Master in Hotel Management and Catering Technology is a 2 years full time post graduate program that aims at guiding students with all hotel-related skills like maintenance marketing, housekeeping, food and beverage, hospitality and catering. These are essential in handling the clients and consigning their needs. Subjects taught during this course are Human Resource Management, Marketing Management, Food and Beverage Management, Accommodation Management, Communication, Soft Skills and Practicals.