B.Sc Culinary Arts with specialisation in Bakery & Pastry Art Management - Course, Fees, Eligibility, Top Colleges, Top Careers

B.Sc Culinary Arts with specialization in Bakery & Pastry Art Management is the ultimate program for aspiring Entrepreneur-Pastry Chefs. Over the course of three years, students will acquire the knowledge, skills, and management competencies needed to succeed in the international pastry industry. This course is unwaveringly experiential and interactive, offering students both a strategic and operational perspective of the industry.