B.Sc (Food, Nutrition and Dietetics) - Course, Fees, Eligibility, Top Colleges, Top Careers

Medicine & Allied Healthcare Science
Programme
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Course Description

The Bachelor of Science in Food, Nutrition and Dietetics (B.Sc. Nutrition and Dietetics) is a three-year undergraduate curriculum that focuses on nutrition, food science, and dietetics, necessary for living a disease-free life. The course gives significa...

Eligibilty

Course Level: Under Graduate Mode: full time Duration: 3 years Age: Minimum 17 years Qualification+Marks: To get into the B.Sc. in Nutrition and Dietetics programme, students need to know what they need to do. For example, they need to have at least 50 %...