Course Description
Home science covers the study of the various sciences that involve nutrition, health, and growth measures including the science that deals with the surroundings and environment. B.Sc. Home Science with Food Biotechnology provides students an in-depth knowledge of the scientific and technical approaches which are required to understand the nature of raw food materials.
This course helps students in understanding the basic concepts such as the composition of food, food, and nutrition, physicochemical and microbiological properties.