M.Sc. Food Science and Nutrition - Course, Fees, Eligibility, Top Colleges, Top Careers
Duration
2 Years
2 YearsLevel
PG
PGProgramme
Masters
MastersStudy Mode
Full Time
Full TimeCourse Description
The course is designed to familiarize students with the intricacies involved in food production and processing, starting from growing, harvesting and up to cooking and consuming. The course includes fundamental and related lessons in Chemistry, Biology, Nutrition, and also Chemical Engineering.
Eligibilty
The candidate should have completed Bachelor’s Degree in Home Science/Nutrition/Physiology/Chemistry/Biochemistry/Food Sc or Food Technology or relevant discipline from a recognized university with Minimum of 50% marks in aggregate.
Colleges
Which are the best colleges to attend for M.Sc. Food Science and Nutrition?
Uttarakhand 
UGC
Nirf- 141
2000 - 500000 fees/year
3 Years
Full Time
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